The Raven Club of Emerson Valley is proud to announce it’s very first craft beer: Black Talon Ale. This beer is custom-brewed in our state-of-the-art microbrewery using only locally-sourced ingredients. What really sets Black Talon Ale aside from any other craft beer is that we use Candy Cap mushrooms grown in the greenhouse of the Rookery. They give our beer a maple-like aroma that will draw you to it like a moth to a flame.

Because our microbrewery can only handle a limited capacity of beer at one time, our distribution model is entirely local. You’ll be able to find Black Talon Ale at places like Garrison’s Bar & Grill, the Pit Stop Bar & Grill, the Blackwood Arms, and the Packhouse Pub. We’ll also be supplying participating restaurants with our bottled beer. At this time, our bottling facility isn’t big enough to produce enough bottled beers for sale in grocery stores, but if Black Talon Ale proves to be a success, we’ll be expanding our operation.

“When you’re feeling parched, let the talon tear apart your thirst!”